When I went to Ireland with Dan and Luke back in March, there were several must-do things we had on the list. Ranking high was drinking copious amounts of Guinness, since much of it is brewed in downtown Dublin. As soon as Dan and I got off the plane and hurled our luggage into our hotel room, we practically ran into the city centre to find a decent-looking pub for a pint. We ended up at The Old Stand. We watched live rugby on the TV, Dan ate Irish Stew and I heartily consumed Guinness and Beef Casserole. The photo of my first (of five) Guinness pints during that lunch. It was, by far, one of the best beginnings to a vacation I've had.
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1 comment:
well, that does sound like a productive start to the day
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